Well, long time no post. I have taken a long break from my blog for various reasons, but, never fear, friends, I still meal prep. I am a creature of habit and I prep 24 meals about every 6 weeks. That's just how the cookie crumbles for our family. It is still my life saver and is still the reason we don't eat chicken nuggets every night. After a few requests the last few months, I decided to share my latest round of meal prep. MENU | French Onion Chicken Pot Pie Tater Tot Casserole Ranch Chicken Pulled Pork Simple Spaghetti and Meatballs Chicken Fajitas Teriyaki Salmon Chicken Cobb Salad Loaded Potato Casserole Shephard's Pie Sweet 'n Sour Meatballs I make 2 of each. GROCERY LIST | Meat: 5 3 lb. bags of chicken breasts 8 lbs. ground beef/turkey (I went halfsies) 2 pork shoulders 4 bags of pre-made meatballs 2 bags of frozen salmon filets 2 packages of bacon Canned goods: 2 cans French Onion Soup 2 cans Cream of Chicken 2 cans cream o
